Architect
...drawing reviews, factory visits, mock-up reviews, and inspections;; Organises planning of various architect, designer, lighting design, catering equipment, artwork, signage coordination meetings, visits and inspections, in tight synchronization with delivering to shipyard...
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Retail Manager
..., networking, and clientele.
• Strength in driving fine jewellery business.
• Experience with identifying, understanding, and catering to a multi-national guest profile in a retail environment
• Proven track record of developing and inspiring talent at all levels...
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Purser (w/m/d) - River
...chefs?
Das bieten wir dir:Travelling the world; Paid and organised travel; International work environment; Free accommodation & catering; Exclusive crew areas; Great career opportunities; Development & training courses; Paid insurance; Free uniform cleaning; Details-...
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Maitre 'd (w/m/d) - River
...chefs?
Das bieten wir dir:Travelling the world; Paid and organised travel; International work environment; Free accommodation & catering; Exclusive crew areas; Great career opportunities; Development & training courses; Paid insurance; Free uniform cleaning; Details-...
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CHINA - F&B Mgr
...accordance with the rules and regulations of Viking China OutboundQUALIFICATION PROFILE
u2022Graduated education within hotel / catering industry
u2022Min. 3 years professional experience in same or similar position in 4 or 5*operation
u2022International...
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Chef De Cuisine
...food safety program. Extensive knowledge in VSP preferred.
Knowledge, Skills & Abilities:
Preferred knowledge of cruise ship-catering operation. Thorough knowledge of food preparation, presentation and preservation procedures. Thorough knowledge of Public Health...
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MISSISSIPPI - Sous Chef
...quality control and assurance; assist the Executive Chef with supervising the Galley operation and preparing requisitions for all Catering equipment.; Ensure that the Galley/adjacent areas are ready for any announced and/or unannounced Public Health inspections, done either...
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Sous Chef (Shipboard)
...establishment; Strong product knowledge of Food & Beverage, consumables, durables and equipment items required to operate a cruise catering operation; Superior knowledge and experience in Public Health Standards related to USPH and HACCP; Efficient in operating...
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Sous Chef (w/m/d) - River
...dich auf deiner Reise mit uns:Travelling the world; Paid and organised travel; International work environment; Free accommodation & catering; Exclusive crew areas; Great career opportunities; Development & training courses; Paid insurance; Free uniform cleaning; Details-...
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Corporate F&B Manager
...Responsibilities:
Menu Development: Work closely with executive chefs and culinary teams to design, develop, and curate menus that cater to diverse guest preferences, dietary restrictions, and regional tastes.
Quality Assurance: Maintain strict quality standards for...
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Executive Sous Chef
...Certification from accredited advanced food safety program. Extensive knowledge in VSP preferred.; Preferred knowledge of cruise ship-catering operation.; Thorough knowledge of food preparation, presentation and preservation procedures.; Thorough knowledge of Public Health...
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Sous Chef - Italian Cuisine
...The positions of Sous Chef require liaising with the Executive Sous Chef and Chef de Cuisine on all operational needs for the Catering department and ensuring that all Service, Food preparation and production is carried out to the highest standard for the guest total...
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Butcher for Silversea Cruises
...Butcher you would need to be to!
To be considered for this position, you would require:
A minimum of 3 years working as a Butcher catering for multiple nationalities; Have experience of working in a multi-national team; Work with regularly changing menus (on ships they...
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Cabin Stewardess (w/m/d) - River
...chefs?
Das bieten wir dir:Travelling the world; Paid and organised travel; International work environment; Free accommodation & catering; Exclusive crew areas; Great career opportunities; Development & training courses; Paid insurance; Free uniform cleaning; Details-...
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Italian Chef for Silversea Cruises
...Silversea Cruises a 6* Luxury Cruise Ship
We are currently searching for an experienced Italian Chef who can run an Italian outlet, catering for up to 100 guests per evening.
Managing a small team, your role is to ensure that every plate in your outlet is up to our...
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Chef de Partie
...with the rules and regulations of the company;
JOB SPECIFICATIONS
A minimum of two years professional experience in hotel / catering industry / restaurants; International / ship experience is an asset; Good English communication skills, other languages are an asset...
Jr Sous Chef
...food safety program. Extensive knowledge in VSP preferred.;
Knowledge, Skills & Abilities:
Preferred knowledge of cruise ship catering operation and food preparation for various nationalities.; Thorough knowledge of food preparation, presentation and preservation...
Hotel Stores Manager (Shipboard)
...goods; Strong product knowledge of Food & Beverage, Consumables, Durables and Equipment items required to operate Hotel or Cruise catering operations; Capable of operating inventory and property management systems in the capacity of a power user; Strong knowledge of MS...
River cruise ship Sailor
Uniworld owns and operates a fleet of thirteen intimate, boutique river cruise ships on the European waterways which cater exclusively to English-speaking clients. To support our Nautical Team we are looking for an experienced and dedicated professional in the role of:...
Executive Pastry Sous Chef
...food safety program. Extensive knowledge in VSP preferred.;
Knowledge, Skills & Abilities:
Preferred knowledge of cruise ship-catering operation.; Thorough knowledge of food preparation, presentation and preservation procedures. Thorough knowledge of Public Health...
R Engineer
...compressors & cold room coolers and components. (Excluding maintenance of Brine pumps); Responsible for maintenance of refrigerated catering equipment, including ice machines and compressed air dryers.; Responsible for maintenance and testing of HVAC instruments and...
Maitre D
...included in this responsibility.; Ultimately responsible for ensuring that all guest preferences and dietary requirements are met and catered for within the outlets supervised.; Apart from strict supervision for each breakfast, lunch and dinner service, it is also the duty...
Refrigeration Officer for Cruise Ships
...similar positions and operation on same sized cruise-ships.; Responsible for the HVAC air conditioning equipment, pre-heat, re-heat & catering cooling systems along with associated automation.; Energy efficiency is to be optimized whilst ensuring that the required...
Laundry Man (w/m/d) - River
...chefs?
Das bieten wir dir:Travelling the world; Paid and organised travel; International work environment; Free accommodation & catering; Exclusive crew areas; Great career opportunities; Development & training courses; Paid insurance; Free uniform cleaning; Details-...
Chef de Cuisine Sushi
...knowledge in VSP (vessel sanitation program) preferred.;
Knowledge, Skills & Abilities:
Preferred knowledge of cruise ship-catering operation.; Thorough knowledge of sushi food preparation, presentation and preservation procedures.; Thorough knowledge of Public...
Food Beverage Manager
.... This is in reference to following the proper in use count procedure according to this policy.; Confirms that managers prepare and cater for special requirements. [Pre and post cruise] This involves preparation of preference list and updating Siebel at the end of each...
Patissier (w/m/d) - River
...chefs?
Das bieten wir dir:Travelling the world; Paid and organised travel; International work environment; Free accommodation & catering; Exclusive crew areas; Great career opportunities; Development & training courses; Paid insurance; Free uniform cleaning; Details-...
River cruise ship First Captain
Uniworld owns and operates a fleet of thirteen intimate, boutique river cruise ships on the European waterways which cater exclusively to English-speaking clients.
To support our Nautical Team we are looking for an experienced and dedicated professional in the role of...
Executive Sous Chef (Shipboard)
...store organization, internal inspections and Integrated Pest Management.; Assists the Executive Chef to prepare requisitions for all catering equipment to ensure a productive culinary operation.; Oversees inventory control and approves purchase orders and requisitions.;...
Executive Chef (Shipboard)
...USPH and HACCP; Strong product knowledge of Food & Beverage, consumables, durables and equipment items required to operate cruise catering operations; Must be proficient in all stations in the Galley; Ability to work in a fast paced, hot environment;
While performing...